Technical Features:
| Overall dimensions (cm): | |
| Length (cm) | 50 |
| Height (cm) | 37 |
| Width (cm) | 43 |
| Weight abt. (kg) | 14 |
| Length to little foot at little foot (cm) | 43 |
| Width to little foot at little foot (cm) | 29 |
220 TIPO 2000 CE DOM
The sliding parts are assembled with ballbearings.
Special steel blade guarantees the best cutting of salted meats, cheese, vegetables, ecc.
Cut regulator for selecting slice maximum thickness up to 16 mm. about.
The blade sharpening is perfectly executed through special, sharpener self-contained.
Very easy for cleaning.
